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PACIFIC FLAVOURS: Third Edition,Recipes from the best chefs on Canada's West Coast (Flavours Cookbook)
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About the Author
VIRGINIA LEE is the authour of Pacific Flavours Guidebook and Cookbook and co-authour, with her sister Elaine Elliot, of Maritime Falvours Guidebook and Cookbook as well as several other cookbooks that specialize in coastal cuisine. She is a native Nova Scotian whose three children live in British Columbia and the Caribbean. She divides her time between Lower Canard, Nova Scotia and Memphis, Tennessee.HAMID ATTIE is a Vancouver-based photographer.
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Product details
Series: Flavours Cookbook
Paperback: 160 pages
Publisher: Formac Publishing Ltd.; 2nd edition (April 1, 2004)
Language: English
ISBN-10: 0887805965
ISBN-13: 978-0887805967
Product Dimensions:
10.5 x 0.5 x 8.2 inches
Shipping Weight: 1.8 pounds
Average Customer Review:
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Amazon Best Sellers Rank:
#2,879,245 in Books (See Top 100 in Books)
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